FOOD AND STRATEGIC RESERVE
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Item52 UNIQUE TECHNIQUES FOR STOCKING FOOD FOR PREPPERS(Skyhorse, 2015) David Nash
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ItemBiotechnologies for Agricultural Development(FOOD A ND A GRICULTURE ORG A NI Z A TION OF THE UNITED N A TIONS, 2011) FOOD A ND A GRICULTURE ORG A NI Z A TION OF THE UNITED N A TIONS
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ItemDeveloping children’s food products(Woodhead, 2011) David Kilcast ; Fiona Angus
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ItemDIGESTIVE HEALTH WITH REAL FOOD(Paleo Media Group LLC, 2013) Aglaée Jacob
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ItemEconomics of Agricultural Development(Routledge, 2006) GEORGE W. NORTON ; JEFFREY ALWANG ; WILLIAM A. MASTERS
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ItemEncapsulation Technologies for Active Food Ingredients and Food Processing(Springer, 2010) Nicolaas Jan Zuidam ; Springer
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ItemENHANCING FOOD SAFETY(INSTITUTE OF MEDICINE AND NATIONAL RESEARCH PRES, 2010) INSTITUTE OF MEDICINE AND NATIONAL RESEARCH COUNCIL OF THE NATIONAL ACADEMICS
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ItemF O O D AS M E D I C I N E E V E R Y D A Y(NCNM Press, 2016) Julie Briley ; ND & Courtney Jackson
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ItemFAT CHANCE(HUDSON STREET, 2012) Robert H. Lustig
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ItemFood Engineering Aspects of Baking Sweet Goods(Taylor & Francis Grou, 2008) Servet Gülüm S˛umnu ; Serpil Sahin
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ItemFOOD THAT FIGHT PAIN(THREE RIVERS, 2008) Neal Barnard
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ItemFu nga I Biotech no I ogy in Agricultural, Food, and Environmental AppIications(MARCEL DEKKER, INC., 2004) Ddip K. Arora
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ItemHANDBOOK OF FOOD ENZYMOLOGY(Marcel Dekker, Inc, 2003) JOHN R. WHITAKER ; ALPHONS G.J. VORAGEN
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ItemINSECT PESTS OF STORED GRAIN(Apple Academic Press Inc., 2017) Ranjeet Kumar
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ItemSustainable Agriculture towards Food Security(Springer, 2017) Arulbalachandran Dhanarajan
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ItemSustainable Agriculture and the Environment in the HUMID TROPICS(NATIONAL ACADEMY PRESS Washington, 1993) NATIONAL ACADEMY Washington
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ItemWater Management, Food Security and Sustainable Agriculture in Developing Economies(Routledge, 2013) M. Dinesh Kumar ; M. V. K. Sivamohan ; Nitin Bassi i