Food Engineering Aspects of Baking Sweet Goods
Food Engineering Aspects of Baking Sweet Goods
| dc.contributor.author | Servet Gülüm S˛umnu | |
| dc.contributor.author | Serpil Sahin | |
| dc.date.accessioned | 2022-11-03T13:09:22Z | |
| dc.date.available | 2022-11-03T13:09:22Z | |
| dc.date.issued | 2008 | |
| dc.identifier.isbn | 13: 978‑1‑4200‑5274‑9 | |
| dc.identifier.uri | https://elibrary.fmard.gov.ng/handle/123456789/437 | |
| dc.language.iso | en | |
| dc.publisher | Taylor & Francis Grou | |
| dc.title | Food Engineering Aspects of Baking Sweet Goods | |
| dc.type | Book | |
| dspace.entity.type |
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